Integrated Food Safety and Veterinary Public Health

Integrated Food Safety and Veterinary Public Health

eBook - 2006
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The importance of food safety for human health has been widely recognized. The safety of foods of animal origin is particularly relevant because the large majority of foodborne diseases come from poultry, eggs, meat, milk and dairy products and fish. This textbook covers an integrated approach to this type of food production, hygiene and safety and shows how it results in concurrent benefits to animal well being, human health, protection of the environment and socioeconomics.
Publisher: Wallingford, UK ; Cambridge, MA : CABI Pub., c2006.
ISBN: 9780851999081
0851999085
Branch Call Number: ELECTRONIC BOOK
Characteristics: 1 online resource (xii, 386 p.) : ill.
Additional Contributors: ebrary, Inc
Call Number: ELECTRONIC BOOK

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