Taverns and Drinking in Early America

Taverns and Drinking in Early America

eBook - 2002
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Sharon V. Salinger's Taverns and Drinking in Early America supplies the first study of public houses and drinking throughout the mainland British colonies. At a time when drinking water supposedly endangered one's health, colonists of every rank, age, race, and gender drank often and in quantity, and so taverns became arenas for political debate, business transactions, and small-town gossip sessions. Salinger explores the similarities and differences in the roles of drinking and tavern sociability in small towns, cities, and the countryside; in Anglican, Quaker, and Puritan communities; and in four geographic regions. Challenging the prevailing view that taverns tended to break down class and gender differences, Salinger persuasively argues they did not signal social change so much as buttress custom and encourage exclusion.

Publisher: Baltimore ; London : Johns Hopkins University Press, 2002.
ISBN: 0801876842
0801868785
Branch Call Number: ELECTRONIC BOOK
Characteristics: 1 online resource (xiv, 324 p.)
Additional Contributors: ebrary, Inc
Call Number: ELECTRONIC BOOK

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