Baking

Baking

Book - 2003
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From savory snacks and hearty main meals to delicious desserts, cakes, and bread, the recipes in this practical and comprehensive cookbook provide a wide variety of inspiring ideas for healthy, nutritious dishes that will delight you and your family. All of the ingredients used in these tempting recipes are readily available and all preparation methods are clearly explained with the aid of step-by-step instructions. Your biggest problem will be deciding which tasty treat to try first! This Book Includes: * Superb photography * Detailed, easy-to-follow, step-by-step recipes * Difficulty rating * Preparation and cooking times * Cook's tips (including recipe variations) * Basic recipes for pastry, pizza dough, and sauces * Nutritional information * Calorie counts.
Publisher: Bath, England : Parragon Pub., c2003.
ISBN: 9780752594439
0752594435
Characteristics: p. : cm.
Alternative Title: Cook's library baking.

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