The Mafia CookbookBook - 2001
A former mafioso and ace chef shares a collection of authentic recipes enjoyed by the Mob, including Zabaglione and Shrimp Scampi, Gambino style, accompanied by spicy Mafia anecdotes.
Publisher: New York : Simon & Schuster, c2001.
Edition: Rev. and expanded ed.
Characteristics: 252 pages : illustrations ; 20 cm